On the weekend, there is nothing better than gathering with friends and family and having BBQ parties at home, right? Let's join Pasta Fresca Saigon Learn how to marinate and make delicious, attractive grilled food at home in this article!
How to make BBQ ribs at home
Prepare materials:
- Pork ribs: 1 kg
- Char siu powder: 1 tablespoon
- Garlic powder: 1 teaspoon
- BBQ sauce: 2 tbsp
- Chili sauce: 1 tablespoon
- Black bean sauce: 1/2 tablespoon
- Tomato sauce: 1 tablespoon
- Honey: 1 tablespoon
- Soy sauce: 1 tablespoon
- Mai Que Lo Wine: 1/2 tablespoon
- Oyster sauce: 1 little
- Garlic fried oil: 1.5 tablespoons
- Common spices
Instructions for marinating and making BBQ ribs:
Step 1: Prepare ingredients
Wash the pork ribs, soak them in diluted salt water or boil them in water to clean dirt and remove odors. Then rinse with water, drain and cut into bite-sized pieces.
Step 2: Marinate the ribs
Marinate the ribs with 1 tablespoon of char siu powder, 1 tablespoon of fried onion and garlic oil (or regular oil), 1/2 tablespoon of Mai Que Lo wine, 1 tablespoon of oyster sauce, 1/2 teaspoon of MSG, 2/3 teaspoon of salt, 1 teaspoon of garlic powder and 1/3 teaspoon of pepper. Mix well and marinate for 2 hours.
Step 3: Mix the sauce
The sauce mixture includes 1 tablespoon chili sauce, 1/2 tablespoon black bean sauce, 1 tablespoon tomato sauce, 1/2 tablespoon fried onion and garlic oil, 1 tablespoon oyster sauce, 1 tablespoon honey, 1 tablespoon soy sauce and 1/3 teaspoon pepper and 2 tablespoons BBQ sauce.
Step 4: Grill the ribs
Place ribs on grill, brush sauce evenly over all sides of meat. Grill meat until fragrant and cooked through, then remove.
Honey Grilled Chicken – How to make grilled food at home
Prepare materials:
- Chicken thighs: 6 pieces
- Shallots
- Chilli
- Lemon
- Oyster
- Pepper
- Honey
- Vinegar
- Garlic powder
- Chili powder
- Spices
Instructions for marinating and making honey grilled chicken:
Step 1: Prepare ingredients
Put the purchased chicken thighs in a large bowl, add 1 tablespoon of vinegar and a little salt, massage evenly to clean and remove odor. Then, rinse the chicken with water and drain.
Peel and mince the shallots.
Step 2: Marinate chicken thighs
Marinate chicken thighs with 1 teaspoon salt, 1 tablespoon oyster sauce, 2 tablespoons honey, 1 teaspoon garlic powder, a little pepper, and minced shallots. Mix well and store in the refrigerator for about 2 hours to let the spices soak in.
Step 3: Grill chicken
Put the chicken on the grill until it is golden brown and has a nice color, then take it out and enjoy.
Grilled squid with satay sauce – How to make delicious grilled food at home
Prepare materials:
- Fresh squid: 500gr
- Chili sauce: 2 tablespoons
- Ginger: 1 root
- Lemongrass: 2 stalks
- Garlic: 1 bulb
- Shallots: 2 bulbs
- White wine: 100 ml
- Skewers: 100 gr
Instructions for marinating and making grilled squid with satay:
Step 1: Prepare the squid
Buy squid, remove the squid shell, remove the squid eyes, ink sac, wash with white wine and ginger to remove the fishy smell. Rinse the squid with water and drain.
Step 2: Marinate the squid
The squid marinade mixture includes: 2 tablespoons of satay sauce, 2 tablespoons of oyster sauce, chopped onion, garlic, lemongrass, 2 tablespoons of palm sugar, 1 tablespoon of seasoning powder and 1 tablespoon of water. Mix well and pour over the squid. Marinate the squid in the refrigerator for about 30 minutes to absorb the spices.
Step 3: Grill the squid
Place the squid on the grill. Grill for about 5 minutes on each side, then flip and continue grilling. While grilling, brush the squid with the sauce to prevent it from burning.
When the squid is golden brown on both sides and fragrant, take it out onto a plate and cut into bite-sized pieces.
Grilled shrimp with salt and chili - How to make delicious and simple grilled food at home
Prepare materials:
- Black tiger shrimp fresh: 500g
- Fresh chili: 1 chili, 2 chili peppers
- Fresh lemon: 1 lemon
- Dried garlic: 1 bulb
- Cucumber
- Salad
- Herbs
- Spices
Instructions for marinating and making grilled shrimp with salt and chili:
Step 1: Prepare ingredients
- Clean the prawns, remove the hard shell at the head and remove the black vein on the back.
- Garlic, chili chopped, pureed.
Step 2: Marinate shrimp
Add minced garlic, chili, 1 teaspoon salt, ½ teaspoon sugar, ½ teaspoon pepper, 2 teaspoons cooking oil, 1 teaspoon lemon juice into a bowl. Mix well to blend the spices together.
Add the shrimp to the marinade mixture, mix well and let sit for about 30 minutes to let the shrimp absorb the spices. Then, skewer each shrimp onto a stick to prepare for grilling.
Step 3: Grill shrimp
Prepare the grill and place the shrimp on the grill. While grilling, turn the shrimp constantly so that they cook without drying out or burning. You can brush a layer of cooking oil or butter on the shrimp to make it shinier and more beautiful. Grill until the shrimp is golden brown on all sides, then take it out and enjoy.
>>> REFERENCES: How to Prepare Delicious Barbeque Dipping Sauce Like a Restaurant
summary
The above article by Pasta Fresca Saigon has guided you on how to marinate and make delicious and attractive grilled food at home. Hopefully these recipes will help you make delicious dishes for your BBQ party at home. Wish you success.
If you are looking for a reputable place to organize a BBQ party, visit Pasta Fresca Saigon. With a diverse and rich menu, Pasta Fresca Saigon will definitely bring you great culinary experiences. From traditional grilled dishes such as beef, pork, ... to grilled seafood such as shrimp, squid, octopus, ... All are made from fresh ingredients, ensuring quality to bring the best culinary experiences. Hurry up and book a table and visit now Pasta Fresca Saigon to enjoy delicious, attractive grilled dishes today!